Happy Homecooked Food

The hub is a Hokkien and his mum used to cook them long bean rice or otherwise known as Cai Dao Peng. She has not done so for quite a whi...

Since young, I have always loved my peanuts, especially braised ones. One can of braised peanuts is all the dish I needed to eat with my ...

This was initially not one of the post that I intended to do for the blog as the chicken was done quite impromptu, a last-minute decision...

Thanks to all my readers, my blog has crossed the 10,000 page view on Saturday. Though this blog was opened last year, it was only May this ...

When Betty J Woo of Singapore Home Cooks Facebook Group recommended this recipe on Facebook in May and I was amazed that cola could b...

So sorry for the long hiatus. I was sick and also got quite busy during the holidays ferrying the children to and fro their activities. ...

The hub is going overseas for a couple weeks due to work and the elder kid is studying hard for his Science examination, so I wanted to m...

It was raining for the past few days so the morning was a little cool. Had a sudden urge to cook something hearty and since I had some chick...